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Steak Tartare and Belgian Frittes with homemade mayonnaise - now that's a meal!
And a sneaky glass of red to wash it down.
Why did they put these plants on top of the tartare? Crazy Belgians....
It was fantastic
My thoughts exactly! They were removed immediately lest they get in the way.
Except for the pickles. They stayed
Pickles shall be already inside it, properly minced, together with some french onions, real anchovies etc, helping the meat to express its greatness!!!
Sopiler (I don't know how to do it):
Worcestershire sauce must be Lea & Perrins too, not the one on the table. It look that my ancestors did a piss poor job when they conquered the lower lands. I present my apologizes in behalf of my background![]()
No. But after watching that trailer i think i should be.